with sauteed mushrooms
Delicious vegetarian "grilled chicken" with a home made carbonara sauce tossed in penne and topped with parmesan. This will bring you back to the roots of over eating at your grand parents and still wanting more!
Ingredients: vegetarian chicken breast, penne, canola oil. white vinegar, parmesan, garlic, lemon juice, alfredo sauce mix, mushrooms, shallots, black pepper