with fingerling potatoes and broccoli gratin
What's not to love? Our delicious pepper crusted pork loin is served with golden fingerling potatoes and broccoli gratin. To pull it all together we've added a creamy mustard sauce. Dig in!!!
Pork, black pepper, dijon mustard, salt, granulated garlic, parsley, oil, culinary cram, water, cream, thyme, oregano, fingerling potato, smoked paprika, broccoli, onion, red pepper, roast pepper garlic, bechamel sauce (milk, flour, butter, salt, pepper, nutmeg), white cheddar.